Episode 74 - The Season for Review

drew's picture

 

It's Hop & Brew School time in Yakima! Naturally this means Denny's on the road, so it's time for a brief review of some our previous lab segments. First we start with feedback before digging into Drew's favorite - Saison Under Pressure and then into an appropriate revist to Glenn Tinseth, Dana Garves and "The IBU is a Lie"

Episode Links:

Brew Files - Episode 43 - An Old Secret

drew's picture

 

The Brew is Out There!  

On this week's episode, while last week we explored the new, this week we're taking a look at one of Denny's favorite "old" styles - Altbier. Come join as we try and explain exactly what makes an alt, an alt and how you can brew what we think is one of the best beers for the pending fall even if sometimes it's a secret.

Links

Episode 73 - Click, Clack and Klickitat

drew's picture

 

As summer wends it's way to it's end - sometime around the fifth of never here in Los Angeles - we start thinking about bigger, better beers for those cold winter days. Friend of the podcast,  Jim Leininger, joins us (after our usual shenanigans) to talk about making his very amazing Imperial Stout with reiterated mashing. But first, the news...

Episode Links:

Episode 72 - Questing for Answers

drew's picture

 

ALL Q&A!

It's time for us to answer a bunch of questions to the best of our ability (and our ability to research). Sit back and relax we've got 32 questions and about 63 answers! We'll cover your Fermentation, Ingredient, Packaging, Recipe and Technique questions. (Don't forget you can always drop us a line and get questions answered in a regular episode)

Episode Links:

Brew Files - Episode 40 - Session Mead with Kiley Gwynn

drew's picture

The Brew is Out There!  

We're continuing the session theme, but this time we're going the honey route, because sometimes you want something other than a beer. Kiley Gwynn of the Cascade Brewers Society walks us through her process and thoughts about how to make a session mead that goes from honey to glass in 2-4 weeks! Sit back and learn all the fun things you can make with just a bit of the bee stuff.

Links

Brew Files - Episode 39 - Having A Session with Jennifer Talley

drew's picture

The Brew is Out There!  

Style Show 

Party People! We're in Portland, right now, as this is hitting your ears fresh! To keep things flowing smoothly, you know we'll be hitting the sessionable beers frequently and often. What better time to review what makes a session beer great with Jennifer Talley, author of Session Beers: Brewing for Flavor and Balance. Sit back, grab a big ole pint and get ready to start sessioning your beer.

Brew Files - Episode 38 - Going Off

drew's picture

The Brew is Out There!  

Knowledge Show 

When everything is going right, our fermentations run easily with a smooth transformation of sugar into ethanol and CO2. When things don't go right, well, our beer pays the price. In this episode, we'll look at the most common off-flavors we've encountered, what causes them and how to prevent/fix them. So, sit back, we're going off the rails...

Links

Brew Files - Episode 37 - Andy Black Doubles Down

drew's picture

The Brew is Out There!  

Technique Show 

Yorkshire Square's Andy Black has opinions. In the episode, Drew sits down with LA's guardian of the cask to discuss session beers, making a beer festival worthy of attending and stretching his equipment with the strangle old method of double or reiterated mashing. Sit back with a proper pint for this episode of the Brew Files

Links

Brew Files - Episode 36 - Speedy Brewing

drew's picture

 

The Brew is Out There!  

This week, as summertime rapidly approaches, so does the need for more beer! Every time we turn around, there's another party, festival, weekend in need of some sudsy love. On this episode we'll walk you through our tips about how to speed up your brew day and shorten the amount of time it takes to go from grain to happy foamy glasses. 

Sit back, and rest up, we're going to get speedy!

Writeup: Cryo Hops vs. T-90 Pellets - Dry Hop at Half Rate

drew's picture

Miguel's set to brew!

Cryo Hops - a new tool in brewers ever escalating attempts to cram more and more hop oils in your face. But when we use them at recommended rate (1/2 ounce of cryo  = 1 ounce of T-90 pellets) will tasters be able to tell the difference.

IMPATIENT RESULT: Nope. Half the cryo seems to be no different than the full T-90. (aka what YCH says it should be)

Pages

Subscribe to Experimental Homebrewing RSS