Episode 51 - Far Out in Fargo

drew's picture

Once more it's feedback - this time on the safety of canned starters and our cider episode. Denny gets his mushroom correction on. We stop by the pub to talk a whole bunch of beer news, including GABF breweries, more water canning, how a Ninkasi winner got his brewing shut down and how one restaurant stepped in to save a whole bunch of breweries from losing their kegs. In the brewery, Drew walks through a little math and a spreadsheet for brewing that he uses. In the lab we revisit the keg purge experiment with a couple of listeners feedback. In the Lounge, Drew sits down last year with John Wilkinson, the organizer of the Prarie Homebrewing Companions' Hoppy Halloween Competition and would you look at that - entries are open for this years comp! Then we hit a few questions , a quick tip, and we remember Tom Petty because seriously.

Do you want to help us transcribe some Q&A? - email us! (podcast@experimentalbrew.com)

Episode Links:

Episode Contents:

00:00:00 Opening & Our Sponsors

00:05:42 Announcements & Feedback

00:12:12 Correctional Department of Corrections

00:16:37 The Pub

00:29:04 The Brewery - Volume Calculator Spreadsheet

00:33:32 The Lab - Purge Experiment Feedback

00:43:41 The Lounge - John Wilkinson - Hoppy Halloween

01:18:24 Q&A

01:31:52 Quick Tip

01:34:48 Something Other Than Beer

This episode is brought to you by:

 

American Homebrewers Association

 

BrewCraft USA Craftmeister

JaDeD BrewingJaded Brewing

Mecca Grade MaltMecca Grade Estate Malt

  PicoBrew

Wyeast Labs

 

Interested in helping Denny and Drew with the IGOR program (aka help us run experiments!) - contact them at igor@experimentalbrew.com. We want more Citizen Science!

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