Episode 98 - Bitterly Successful in NYC

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One of the greatest joys of HomeBrewCon is getting a chance to talk to interesting people and then get to see them recognized for what their doing. In this episode Drew sits down in conversation with Douglas Amport and John LaPolla - founders of New York City's only homebrew shop - Bitter & Esters. We talk about the challenges and joys of podcasting and running a homebrew shop. A day later, they won as the AHA's Homebrew Shop of the Year!


Episode Links:

Episode Contents:

00:00:00 Opening & Our Sponsors

00:03:24 Announcements & Feedback

00:14:14 The Pub

00:28:50 The Brewery 

00:42:09 The Lounge - Btter & Esters

01:15:12 Q&A

01:30:26 Quick Tip & Something Other Than Beer

This episode is brought to you by:


American Homebrewers Association

BrewCraft USA

Brewing America


JaDeD BrewingJaded Brewing

Mecca Grade MaltMecca Grade Estate Malt


Wyeast Labs

YCH Hops


Interested in helping Denny and Drew with the IGOR program (aka help us run experiments!) - contact them at [email protected]. We want more Citizen Science!

In the meanwhile, subscribe via your favorite podcasting service (iTunes, etc). Like our podcast, review it - talk it up! If you have comments, feedbacks, harassments, etc, feel free to drop us a line at [email protected]. Follow us on Facebook (ExperimentalHomebrewing) or Twitter (@ExpBrewing). If you have questions you'd like answered in our Q&A segment, send an email to [email protected]!

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