Basic American Double IPA

drew's picture
Call it whatever you will, just don't call it fat - this is the biggest of the initial IBU test series. Big, bold and bracing.

Beer Style: 

Double IPA

Batch Size: 

5.50 gallons

Boil Time: 

60 minutes

Original Gravity: 

1.084

IBUs: 

93.90

SRM: 

8.00

ABV: 

9.20% ABV

Malt/Grain/Sugar/Extract: 

14 lbs Domestic 2 Row Malt

1.5 lbs Munich Malt

0.5 lbs Crystal 60L

1.0 lbs Table Sugar

Mashing Instructions: 

Single Infusion Mash - 152F for 60 minutes

Hops: 

1.75 oz Columbus/Tomahawk/Zeus 12%AA 60 minutes

1.75 oz Centennial 7.8%AA 10 minutes

1.75 oz Cascade 4.4%AA Steep 20 minutes

2.00 oz Cascade - Dry Hop (Optional)

Yeast: 

Wyeast 1056 / WLP001 / US-05

Special Instructions / Notes: 

IBU calculations (BeerSmith2)

Rager: 93.9

Tinseth: 75.9

Garetz: 75.9