Episode 135 - REPLAY - Stalling with Perkey

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REPLAY!

We've been a bit delayed this summer due to travel (remember that?) and renovations (along with everyone else in the country)!

We'll be back next week with brand new episodes - but in the meanwhile, enjoy our a replay on our discussion on Saison Stalls and Denny's interview with Brian Perkey of Lallemand about his long history and what's changing in the world of brewing!

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Brew Files - Episode 104 - Vanilla Bean Dreams

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The Brew is Out There!  

Despite it's reputation, vanilla is anything but boring and anything but cheap! We're talking to Sara Anderson of IndriVanilla about what makes vanilla so magical and why it's so dang expensive. Drew drops a few tips on using your newly acquired vanilla to it's utmost.

Links:

IndriVanilla (the Retail Store): https://indrivanilla.com/

Episode 134 - REPLAY Resolving The Secret Of The Hop

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REPLAY! (For HomebrewCon Time!)

We've survived the PGPDF and are back and catching back up! We've got a whole slew of feedback, news stories, brew sessions, hop science, micro-resolutions (aka things we think we can do), a listener's brewing experience and... the juicy story of why you can buy Columbus, Tomahawk or Zeus in the hop freezer - sit back for a lesson in farm spying!

Brew Files - Episode 203 - REPLAY - The Mighty Oat

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The Brew Is Out There!

REPLAY - And Boy Haven't Oats Become More Important Than Ever?

On this week's episode of the Brew Files, Drew and Denny talk one of Drew's favorite ingredients - oats, their origin, their use, their forms, pitfalls, styles and one of Drew's beloved recipes for Drew's beloved pup - Cookie.

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Episode 133 - Dave's Definitely Here, Man

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When we asked for listener questions - y'all responded, but one man - Dave Taylor - dropped a mountain of questions on us. He and Denny go way back online with many years of thoughts, conversations and conflicting opinions. So, we sat down with Dave and work through all of his questions in a go!

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Brew Files - Episode 101 - Quintuple Your Power

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The Brew is Out There!  

We've talked going big. We've talked IPA. We've even talked Triple IPA - but we've never gone this far. Drew talks with Tim Kazules of 5 Threads Brewing about making his surprising 5X IPA - clean, crisp and bitter and dry at 17% ABV!

Links:

Five Threads: http://www.fivethreadsbrewing.com/

Episode 131 - Beer in Space

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Beeeeeerrrrrr innnnnnnnn Spaaaaaaaaaaccccce! Ok, not really, but the Brewers Space Guild is a thing and Drew sits down with Rob Fullmer to talk about the Guild and more importantly about the work being done by local Brewers' Guilds across the country. Find out how these professionals help keep the beer flowing!  AND learn how you can Share a Brew With Denny & Drew!

Brew Files - Episode 100 - 100 Files Of Brew

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The Brew is Out There!  

It's been over 4 years and 100 episodes of this quick hit series focusing on fundamental aspects of brewing. Today, we sit down and try and figure out - just what has changed about brewing in that time and reflect on what we've seen in 100 episodes of the ukuele free Brew Files!

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Episode 130 - A New Way To Figure Out Hops

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We took a week off from hops, but we could never leave them for long. With all of the new ways of using hops, the IBU (which was already a lie) seems increasingly inadequate to reflect the modern beer experience. We're talking to our friends - Sam and Marko, from Grainfather - to discuss a new way to calculate the impact of our hop usage.

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Brew Files - 99 - Whirling A Tilt

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The Brew is Out There!  

Are you obsessed with your beer's numbers? If so, the folks at Tilt have you covered. Drew sits down with Noah Neibaron, CEO and co-creator of the Tilt, to talk the hows, the whys and the wherefores of the hydrometer and whether or not you need one in your brewery. 

Tilt: https://tilthydrometer.com/

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Episode 129 - Awarding Malt

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We talk a lot about hops, but without great malt, hops would make a poor, bitter salad. In this episode, we talk to Jesse Bussard the Executive Director of the North American Craft Maltsters Guild to talk all things malty. If you love great craft beer, then you should be excited about the future of great craft malt! 

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Brew Files - Episode 98 - How to Triple Your IPA

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The Brew is Out There!  

We've threatened and now we're doing. In this episode we bring together Drew and Denny's advice about brewing a Triple IPA and combine it with professional brewers you know and love like Jamil and Mitch! And Drew tastes his way through 4 top notch TIPAs! Prepare yourself for a crop ton of hops!

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Brew Files - 95 - How Now Brown Cow

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The Brew is Out There!  

Brown Ale has a bad reputation. It's old man fuddy duddy beer, but for many of us that warm embrace of suppable malt was amongst our first forays into good beer. Denny and Drew walk you through what makes a brown ale and how to make them!

 Links:

The Slideshow: https://slides.com/drewbeechum/brownales

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