Denny went back home to Newtown Iowa for the first time in decades and wouldn’t you know it, there was a brewery there! Denny sat down with Joe Kesteloot, head brewer of Gezellig Brewing. Denny even found a hazy that he liked!
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Normally this time of year we’d be bringing you a taste of HomeBrewCon, but with no full event this year, let’s revisit last year’s show!
Live from San Diego – It’s the Denny and Drew and Friends Show! Seriously, we’re joined by our friends from HomeBrewCon to talk the conference and homebrewing while enjoying a few wonderful homebrews as well!
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Not everything that happens behind the scenes is nefarious! Denny and Drew brought Mike Neice of the Barley Bandits behind the Falcons booth to try an Alesong beer before digging into his Hoppy Lager that Denny truly loved.
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For the first time, Denny Conn made his way to the Southern California Homebrewers Festival in Temecula. Hear his reaction to the beers and festivities and his talk!
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It’s the busy brewing season for Drew and we prove we can still make mistakes – like bringin back the infamous Clam Chowder Saison! In the Lounge we sit and talk with homebrewer Jason Barker about his recent winning efforts with Denny’s club!
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Proving that beer can be about more than just what’s in the the glass, Ryan Holt is on a mission to raise money one project at a time. Listen as he describes his journey to brewing with a goal.
(Image by Em Sauter)
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This episode is filled with old speculation before the announcement of HBC changes. Denny and Drew took a little break, but you should hear our thoughts from those times and how we’ve been screwing up as well!
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Denny and Drew join John Holl on his Drink Beer, Think Beer Podcast to discuss the State of Homebrewing in 2023!
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Denny and Drew break down the current happenings in the beer world and look back at what’s been brewing and what’s going to be brewed in short order! (Picture stolen gleefully from Outsider Brewing to show their transparent system – https://outsiderbrewing.beer/)
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Back in July, Sapporo shocked the beer world by announcing the closure of the stalwart Anchor Brewery. The Anchor SF Cooperative has a plan and is trying to keep Anchor alive in San Francisco. Listen to what they hope to do and how you can help them!
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Wet hop beers are a truly seasonal event in the beer world, but the folks at Blue Lake Hops in Michigan are trying to bring that wet hop experience to us year round. We’re talking with Adrian Cook about the Blue Lake Process and why frozen maybe the new freshness
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Denny’s revisiting a few of our favorite hop centric topics and in this episode brings together the brewing experience of our IGORs on the IBU experiment and Denny exploring the concept of the mIBU.
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Denny’s revisiting a few of our favorite hop centric topics and in this episode brings together our interview with Glenn Tinseth and the results of our IBU experiment.
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Denny and Drew catch up on the GABF, how the Falcons have collaborated with Firestone Walker and Drew’s new winter beer inspiration (via Czechia and Mexico)
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Every year we do a Q&A for our partners at Brew Your Own Magazine. It’s a loose easy going affair of questions from the crowd. Sit back and listen to the audio version of that Q&A and don’t forget you can subscribe to BYO and support the podcast!
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Drew’s still under the weather with something fun and exciting. So we’re taking a quick spin around the world of beer news and what we’re prepping/brewing!
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What does the new year of hops have in store for us? Denny reports on what he found during this year’s Hop & Brew School at Yakima Chief Hops!
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As fall creeps into view, it’s time to talk about that most controversial of beer add-ons – smoke. We sit down with multiple award winning homebrewer Jeff Gladish to discuss his love of smoked beers and just how easy it is to make your own custom cold smoked malts at home with a Weber grill and 20 feet of ducting
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