Boobie Beer

Tiffany Ashrafi’s “Mother’s” beer, designed to taste like porter and cookies and help nursing moms with the whole nursing thing.

Recipe Author: Tiffany Ashrafi
Beer Style: Spiced Porter
Batch Size: 3.0
Boil Time: 60 minutes
Original Gravity: 1.031
IBUs: 22
SRM: 22
ABV: 2.4%

Malt/Grain/Sugar/Extract:

2.0 lbs Maris Otter 80.9%
0.5 lbs Flaked Oats 6.4%
0.4 lbs Chocolate malt 4.3%
0.25 lbs Crystal 60L 4.3%
0.2 lbs Roasted Barley 2.1%

Mashing

Main Rest – 150°F for 60 minutes

Hops:

Northern Brewer 9.8% 0.3 oz 60 minutes
Northern Brewer 9.8% 0.2 oz 30 minutes
Fuggles 4.3% 0.5 oz 0 minutes

Yeast:

White Labs WLP037 Yorkshire Square

Misc:

3 oz Flaxseed (Mash addition)
2/3 lbs lactose (boil for 15 minutes)
10 dried figs, chopped (boil for 0 minutes)
16 capsules Fenugreek, powder dissolved in water, added to primary

Notes:

Check with your doctor before consuming beer for the purposes of lactation enhancement!