The Brew is Out There!
Spring is springing and that means a beer drinkers fancy is turning to Saison. (Ok, it really should in a perfect world) Drew sits down with Bob Sylvester, the mad genius emertius of Saint Somewhere Brewing to delve into what makes an “American Farmhouse” versus a classical saison!
This episode is brought to you by:
American Homebrewers Association
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