Mortgage Killer Barleywine

For those times when you just need a beer to ago for, well, ever.

Beer Style: 

Barleywine

Batch Size: 

11.00 gallons

Boil Time: 

120 minutes

Original Gravity: 

1.145

FInal Gravity: 

1.025

IBUs: 

50.00

SRM: 

18.00

Malt/Grain/Sugar/Extract: 

60 lbs Maris Otter Malt
1 lb Roasted Barley

Mashing Instructions: 

Single Infusion - 150F for 60 minutes

Hops: 

2.5 oz Magnum Pellets 12.0% AA 60 minutes
2.0 oz Challenger Pellets 7.8% AA 10 minutes
2.0 oz EKG Pellets 4.75% AA 0 minutes

Extra Ingredients: 

7.0 lbs Sugar added during fermentation

Yeast: 

WLP005 British Ale

Sebas15
Belgian version?

I’m not a fan of barleywines, but I do love Belgian Quads, Tripels, etc. If you were to make a Belgian version of the Mortgage Killer, how would you approach it?